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CULINARY ARTS PROGRAMS
LACCI Chinese Culinary Curriculum Structure (v1.0)
Frequently asked questions
General
Setting up FAQs
Curriculum Philosophy
As a modern Chinese culinary institute, LACCI is building a comprehensive course structure that reflects the professional, cultural, and entrepreneurial dimensions of Chinese cuisine. This framework treats Chinese culinary arts as an applied academic field combining technical proficiency, cultural heritage, management knowledge, and innovation—aligned with the learning systems of U.S. career colleges and culinary schools.
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